18th and 19th
May, 2021

100% online - Free registration
Overcoming the Pandemic
Aiming to discuss the main issues of the global Sugar and Ethanol industries and to bring together representatives of the international community of producers, traders, brokers, investors, and from the financial market in general, the Santander Brazil, International Sugar Organization (ISO) and DATAGRO will hold, on May 18th and 19th, 2021 the 14th edition of the ISO DATAGRO New York Sugar & Ethanol Conference.
Recognised as the official technical event of the New York Sugar Dinner, since its first edition, the Conference has become an established tradition in the global sugar and ethanol calendar.
Last edition more than 400 leaders from 22 countries gathered, for an intense day of lectures and debates with the most renowned specialists in the sugar and ethanol markets in the world.
Programme
May, 18th
-
- Jack Roney, American Sugar Alliance, representing Kevin Price, President of the New York Sugar Club, Washington – DC, USA.
- Mario Ópice Leão, Executive Vice President Corporate, Santander Brazil, São Paulo, Brazil.
- José Orive, Executive Director, International Sugar Organization – ISO, London, UK.
- Plinio Nastari, President, DATAGRO, São Paulo, Brazil.
-
Moderator:
- Guilherme Nastari, Director, DATAGRO, São Paulo, Brazil.
Speakers:
- Samir Somaiya, Chairman, Godavari Biorefineries, Chancellor, Somaiya University, Mumbai, India.
- Sasathorn Sanguandeekul, Senior Analyst Mitr Phol Sugar Corp, Bangkok, Thailand.
-
Moderator:
- Fred Zeller, CEO, VSZ, Wursburg, Germany.
Speakers:
- Andrey Bodin, Chairman of the Board, Eurasian Sugar Association, Moscow, Russia.
- Peter de Klerk, Senior Economist, ISO – International Sugar Organization, London, UK.
-
Moderator:
- Jack Roney, Director of Economics and Policy Analysis, American Sugar Alliance, Washington – DC, USA.
Speakers:
- Brian Grunenfelder, Trade Advisor, ASA – American Sugar Alliance, Washington – DC, USA.
- Julio Arroyo, Executive Director, Asociación Azucarera de El Salvador, San Salvador, El Salvador.
- Humberto Jasso, Executive President, Mexican Sugar Chamber, Mexico.
May, 19th
-
Moderator:
- Hermelindo Ruete de Oliveira, Partner, DATAGRO Financial, São Paulo, Brazil.
Speakers:
- Mohammed Fikrat, Chairman & CEO, COSUMAR, Morocco.
- Mulhim Eltayeb, Chairman and CEO, KEPM Projects, Dubai, UAE.
- Dina Salem, B2B Sales Manager, Savola Sugar, Cairo, Egypt.
-
Speakers:
- Plinio Nastari, President, DATAGRO, São Paulo, Brazil.
- José Orive, Executive Director, International Sugar Organization – ISO, London, UK.
-
Moderator:
- Ivan Melo Filho, Partner, DATAGRO Financial, São Paulo, Brazil.
Speakers:
- Thierry Songeur, Managing Director, Sucden Groupe Sucres & Denrées, Paris, France.
- Enrico Biancheri, Head of Sugar, LDC Commodities, Geneva, Switzerland.
- Jeff Dobrydney, Senior Vice President, JSG Commodities, Trumbull, USA.
-
- José Orive, Executive Director, International Sugar Organization – ISO, London, UK.
- Plinio Nastari, President, DATAGRO, São Paulo, Brazil.
Speakers

Brian Grunenfelder
Trade Advisor, American Sugar Alliance

Dina Salem
B2B Sales Manager, Savola Group

Dr. Fred Zeller
CEO of SZVG and Majority Shareholder, Suedzucker.

Guilherme Nastari
Director, DATAGRO

Hermelindo Ruete de Oliveira
Partner, DATAGRO Financial

Humberto Jasso
Executive President, Mexican Sugar Chamber

Jack Roney
Director of Economics and Policy Analysis, American Sugar Alliance

José Orive
Executive Director, International Sugar Organization (ISO)

Julio César Arroyo
Executive Director, Asociación Azucarera de El Salvador

Mario Roberto Opice Leão
Executive Vice President Corporate, Santander Brazil

Mohammed Fikrat
Chairman and CEO, COSUMAR Group

Mulhim Eltayeb
Chairman and CEO, KEPM.

Peter de Klerk
Senior Economist, ISO - International Sugar Organization

Plinio Nastari
President, DATAGRO

Samir Somaiya
Chairman, Godavari Biorefineries

Sasathorn Sanguandeekul
Executive Market Analyst, Mitrphol Sugar Corp

Thierry Songeur
Managing Director, Groupe Sucres & Denrées (Sucden)
Registration will be available soon

Receive our news by email
Fill out the form below and receive our news